ITEM	STANDARD
Appearance	Yellow or Brown Yellow Powder
Odor & Taste	Characteristic
Phosphatidylserine	20.0% Min
Phosphatidylcholine	20.0% Max
Phosphatidylethanolamine	16.0% Max
Phosphatidylinoide	12.0% Max
Peroxide value	10 meq/kg Max
Loss on drying	5.0% Max
Heavy metals	10 ppm Max
As	2 ppm Max
Pb	2 ppm Max
Total Plate Count	1000cfu/g Max
Yeast and Mold	100cfu /g Max
Salmonella	Negative
E.coil	Negative

Tel: +0086-21- 31267000

Fax: +0086-21-58768440

Address: Foodchem Building,2277 Zuchongzhi Road, Zhangjiang Hi-Tech Park,Shanghai,201203,China

E-Mail: sales@foodchem.cn

Skype:foodchemmis07

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