ITEMS	STANDARD
Part used	Fruit
Specification	1%—10% PAC by BL-DMAC5%~50% Proanthocyanidin by UV
Appearance	deep violet fine powder
Flavor & Odor	Characteristic
Particle size	100% pass 80 mesh
Loss on Drying	=<5.0%
Bulk density	40-60g/100ml
Sulphated Ash	=<5.0%
GMO	Free
General Status	Non-irradiated
Pb	=<3mg/kg
As	=<1mg/kg
Hg	=<0.1mg/kg
Cd	=<1mg/kg
Proanthocyanidin	>=30%
Total microbacterial count	=<1000cfu/g
Yeast & Mold	=<100cfu/g
E.Coli	Negative

Tel: +0086-21- 31267000

Fax: +0086-21-58768440

Address: Foodchem Building,2277 Zuchongzhi Road, Zhangjiang Hi-Tech Park,Shanghai,201203,China

E-Mail: sales@foodchem.cn

Skype:foodchemmis07

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